مقالات در نشریات

#عنوان مقالهنویسندگاننشریهتاریخ انتشار
 
۱Evaluation of Zataria mutiflora Boiss. Effect on Staphylococcus aureus in feta cheeseA Abbasifar, A Akhondzadeh Basti, G Karim, A Misaghi, S Bokaee, H Gandomi, J Jebeli, H Hamedi, AA SariJournal of Medicinal Plants2008
۲Effect of Zataria multiflora Boiss. essential oil on colony morphology and ultrastructure of Aspergillus flavusHassan Gandomi, Ali Misaghi, Afshin Akhondzadeh Basti, Hassan Hamedi, Zahra Ramezani ShirvaniMycoses2011
۳Generation of a uracil auxotroph strain of the probiotic yeast Saccharomyces boulardii as a host for the recombinant protein productionHassan Hamedi, Ali Misaghi, Mohammad Hossein Modarressi, Taghi Zahraei Salehi, Dorsa Khorasanizadeh, Vahid KhalajAvicenna journal of medical biotechnology2013
۴Combination Effect of Essential Oils of Some Herbs With Monolaurin on Growth and Survival of Listeria Monocytogenes in Culture Media and CheeseHassan Hamedi, Seyyed Mehdi Razavi‐Rohani, Hassan GandomiJournal of food processing and preservation2014
۵Some biological activities of pigments extracted from Micrococcus roseus (PTCC 1411) and Rhodotorula glutinis (PTCC 5257)Hossein Rostami, Hassan Hamedi, Mahmoud YolmehInternational journal of immunopathology and pharmacology2016
۶The effect of Arabic gum on frozen dough properties and the sensory assessments of the bread producedHamid Reza Tavakoli, Nematollah Jonaidi Jafari, Hassan HamediJournal of texture studies2017
۷Investigation of potential prebiotic activity of rye sprout extractNegin Noori, Hassan Hamedi, Mina Kargozari, Peyman Mahasti ShotorbaniFood Bioscience2017
۸A novel bioactive edible coating based on sodium alginate and galbanum gum incorporated with essential oil of Ziziphora persica: The antioxidant and antimicrobial activity, and application in food modelHassan Hamedi, Mina Kargozari, Peyman Mahasti Shotorbani, Nima Babolani Mogadam, Maryam FahimdaneshFood hydrocolloids2017
۹The effect of chitosan coating incorporated with ethanolic extract of propolis on the quality of refrigerated chicken filletNematollah Jonaidi Jafari, Mina Kargozari, Reza Ranjbar, Hossein Rostami, Hassan HamediJournal of Food Processing and Preservation2018
۱۰Investigation of Different Drying Methods of Peppermint (Mentha piperita) Medical PlantM Mokhtarian, H Hamedi, NA Jonaidi-Jafari, Akhondzadeh Basti AJMP2018
۱۱Viability of commercial probiotic cultures in cottage cheese containing black cumin seedHossein Rostami, Hasan Hamedi, Moein GhaderiJournal of Food Measurement and Characterization2018
۱۲Preparation of a Functional, Low Calorie Sponge Cake through the Incorporation of Resistant Starch and Date Syrup for Improving the Wellness of Military PersonnelHosein Rostami, Davoud Farajzadeh, Hassan Hamedi, Seyyed Reza Falsafy, Hadys RostamabadyJournal Mil Med2018
۱۳Effect of poly (lactic acid) films incorporated with different concentrations of Tanacetum balsamita essential oil, propolis ethanolic extract and cellulose nanocrystals on shelf life extension of vacuum-packed cooked sausagesMina Khodayari, Afshin Akhondzadeh Basti, Ali Khanjari, Ali Misaghi, Abolfazl Kamkar, Peyman Mahasti Shotorbani, Hassan HamediFood Packaging and Shelf Life2018
۱۴Preparation of physically modified oat starch with different sonication treatmentsSeid Reza Falsafi, Yahya Maghsoudlou, Hadis Rostamabadi, Mohammad Mahdi Rostamabadi, Hassan Hamedi, Seyed Mohammad Hashem HosseiniFood Hydrocolloids2019
نمایش ۱ تا ۱۴ مورد از کل ۱۴ مورد.